I received my Moringa Steno tea today. Thanks so much!
Moringa Stenopetala is definitely.better tasting to me than Moringa oleifera which I have been using for many years.
Today I did this:
- Drank a refreshing cup of Moringa Steno tea
- Powdered the contents of the tea bags and sprinkled the powder on smashed avocados with seaweed and folded the dressing into organic green leaf lettuce. Yummy!
- Added the powder to my morning smoothie to pump up the protein. I also compared the taste of my smoothie today with the taste yesterday and the taste today was more pleasing to me. THE ONLY DIFFERENCE: I used Moringa steno powder instead of Moringa oleifera.
As a vegetarian source of protein, I have used Moringa oleifera (Indian species) for many years. But after a visit to Ethiopia in 2019, I discovered Moringa stenopetala (African species) and I have been searching for a supplier ever since.
I prefer veggies that need a longer time to mature instead of fast-growing food. Moringa oleifera is a fast growing tree compared to Moringa steno. So, if I lived in a warm climate, I would definitely plant the African species. I also love that Moringa steno leaves are bigger compared to the tiny leaves of Moringa oleifera. So for me, harvesting larger leaves is an easier task than tiny leaves.
Thank you! Thank you! Thank you for bringing Moringa steno to Canada!!!!!!! Everyone sells Moringa oleifera and I have been searching for Moringa steno since 2019 UNTIL NOW!!! Stay blessed bioteinnova.ca